We want to highlight the positive potential of food waste here in Ireland.
Our starting point is coffee.
We want to decrease coffee waste and create a more circular flow of resources.
How We Make Coffee Circular
Revolution Ragù combines our environmental mission with simple, caring cooking.
Our rich, juicy oyster mushrooms give this classic Bolognese recipe a rebellious vegan revamp, now ready for everyone and any occasion.
Pair it with pasta, spread it on your toastie or pile it on a baked potato and make it the centrepiece of your meal.
If you find this in the shop you must pick it up, so so delicious and sustainable
Susan Jane White, @susanjanekitchen
Bonkers-delicious with brown-rice pasta and Parmesan. I’m never without a jar in my fridge
Fantastic product. I could live on that Monday to Sunday.
The best ragù in the biz!
Rachel, One Kinda Folk Cafe
The best vegan bolognese ever!